Saturday, July 24, 2010

Mexican Menu


The full mexican comida can be a wonderful meal if you have all the time in the World and come to it very hungry, ideally about two-thirty on a Sunday afternoon; While you are sipping your tequila there would be some antojitos, and then some of the wonderful Mexican beer as the meal goes along. By about five o’clock you would have finished and be very ready to sink into a siesta.

La comida Mexicana (An example of a typical Mexican meal)

Antojitos (appetizers): guacamole, carnitas,sopes.

Sopa (soup): caldo tlalpleño or caldo de pollo

Sopa seca: Arroz a la Mexicana or arroz blanco con platano macho

Entrada: chiles rellenos, tortillas de calabacitas, pescado a la veracruzana.

Platillo fuerte (main course): Mole poblano de guajolote or pato en mole verde de pepita or carne asada a la tampiqueña

Frijoles (beans): de olla o refritos

Postre (dessert): chongos or flan or ate de guayaba con queso

Café (coffee): Café de olla-or you may need a calming té de manzanilla, a great divestive that calms the stomach.

*All recipes will be in my cooking book coming soon!

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